Cinnamon Apple Quinoa Yogurt Parfait Recipe

Yay for quinoa! Oh, the versatility! This morning I made a Cinnamon Apple Quinoa Yogurt Parfait. First, I made a big batch of quinoa this morning to use in various recipes.

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INGREDIENTS

– Apple – Nutmeg – Cinnamon – Water – Quinoa – Maple Syrup Full Ingredients

I need a breakfast that will satisfy me and keep me going until lunch. Here is yet another way to use quinoa for breakfast and get extra protein from the Greek yogurt.

In a saucepan over medium heat mix apples, nutmeg, cinnamon, and water. Stir about 5 minutes until the apples soften.

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You may need to add a little more water during this process so your apples don’t stick to the pan. Turn off the burner.

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Transfer the apple mixture to a bowl.

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In the same (warm but turned off) saucepan, mix the quinoa with the additional nutmeg, cinnamon, and maple syrup.

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Create your quinoa apple cinnamon yogurt parfait by layering the quinoa, apples, yogurt, and repeating until you get to the top.

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