Meaty Cheesy Foldovers Crescent Rolls Recipe

I combined a few recipes that I found. Then, I came up with my own concoction. Here’s a crescent rolls recipe that makes a great family meal during a busy week.

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INGREDIENTS

– Crescent Rolls – Ground Beef – Barbecue Sauce – Cheese Full Ingredients

Step-by-step instructions!

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Brown beef until all pink is gone, but do not overcook. Transfer meat to bowl. Cover with barbecue sauce, and mix.

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On a non-stick sheet or sheet covered with foil or parchment paper, lay out 2 cut dough rolls side by side slightly overlapping. Press down just a little bit so they stick together.

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Place cheese, then meat on flattened dough and roll up like a pocket, so it's all covered.

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Bake in the oven for about 12 minutes. They should be a light golden brown on the edges and folds.

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