Easy Roasted Brussels Sprouts With Maple Syrup And Soy Sauce Recipe

In this story, you’ll find the roasted Brussels sprouts with maple syrup and soy sauce recipe that my son and I created together.

We also have a few bonus ideas if you prefer flavors other than maple and soy sauce. We even included a gluten-free roasted Brussels sprouts alternative if you prefer avoiding soy sauce.


Brussels Sprouts Olive oil Maple syrup Soy sauce Kosher salt


In a bowl, mix together or toss the Brussels sprouts, olive oil, maple syrup, and soy sauce.

Step 1:

In a single layer, spread out the Brussels sprouts on a foil-lined baking sheet or sheet pan.

Step 2:

Roast for about 28 minutes until the Brussels sprouts outer leaves are slightly browned.

Step 3:

Sprinkle with Kosher salt and pepper.

Step 4:

Roasted Brussels Sprouts In An Air Fryer

Also works well. We suggest you pay attention to the outside leaves browning, and then take them out and try them.

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