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Roasted Chickpeas Recipe - Crunchy, Spicy, and Oven Roasted
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 4
Ingredients
- 1 can of chickpeas
- 1 tablespoon olive oil
- 1/4 teaspoon chili powder
- 1/2 teaspoon cumin
- 1/4 teaspoon Kosher salt
- 1/4 teaspoon paprika
Instructions
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First, preheat the oven to 400 degrees.
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Next, mix all of the ingredients in a bowl.
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Then, spread in an even layer on a baking sheet.
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Finally, bake about 30 minutes until crisp.