Preheat oven to 350 degrees.

In a small bowl beat 2 eggs.

In a medium sized bowl mix almond flour, garlic salt, melted butter, and most of the eggs (reserving about a tablespoon of the eggs for later).

Let sit for a few minutes.

Add 1 tablespoon of coconut flour and the baking powder to the mix.

Let sit for a few minutes.

Mix in  the other tablespoon of coconut flour.

Form the dough into whatever shape you like and place on a parchment paper lined baking sheet.

Bake for 10 minutes.

Remove the sheet from the oven and brush the remaining egg on top of the breadsticks.

Bake for another 8 minutes.