These mini pizzas are not just delicious, they're also incredibly easy to make. In fact, this recipe is so straightforward that my little ones help me out in the kitchen.
Course Appetizer, dinner, lunch, Snack
Cuisine American
Keyword hot dog bun, pizza
Prep Time 5 minutesminutes
Cook Time 12 minutesminutes
Servings 8pizza buns
Ingredients
4bunsHot Dog Buns (I'm a huge fan of the brioche buns from Trader Joe's)
1.5cupsPasta Saucesmear enough to coat the bun
4tbspParmesan Cheese
1cupYour favorite shredded pizza cheesemore or less to preference
Instructions
Preheat your oven: Start by preheating your oven to 375°F (190°C).
Prepare the buns: Slice your hot dog buns in half lengthwise so that you have two flat surfaces to work with.
Add the sauce: Spread a generous amount of pasta sauce onto each bun half.
Cheese it up: Sprinkle a good helping of Parmesan cheese over the sauce. Follow this up with your favorite shredded pizza cheese. The combination of the two cheeses will give your mini pizzas a delectable cheesy crust.
Top it off: This step is optional, but if you want to add some extra flavor, now is the time to do it. Add your favorite toppings. We usually go for pepperoni or salami.
Bake: Place your prepared hot dog bun pizzas onto a baking sheet and pop them into the preheated oven. Bake them for about 10-15 minutes, or until the cheese is melted and slightly golden.
Serve and enjoy: Once they're done, let them cool for a few minutes before digging in. These mini pizzas are best enjoyed warm!