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Raw Chocolate Chip Cookie Dough Recipe (Gluten-free Option) - Raw Edible Cookie Dough Recipe
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Raw Edible Chocolate Chip Cookie Dough that's Safe to Eat Recipe #1

Course Breakfast, Dessert
Cuisine Healthy
Prep Time 15 minutes
Servings 2

Ingredients

  • 1/2 cup oats
  • 1/4 cup flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 2 Tablespoons of maple syrup
  • 1 Tablespoon melted butter
  • 2 Tablespoons chocolate chips

Instructions

  • In a food processor, mix the oats, flour, and salt until finely ground.
  • Add the vanilla extract, maple syrup, and melted butter and process until well mixed.
  • Stir in the chocolate chips.
  • Form small balls.
  • Place the balls on a parchment paper/wax paper sheet or in a container and place in the refrigerator.
  • May be enjoyed right away or over the next couple of days.