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Savory Texas Toast Recipe from a Native Texan Crispy garlicky buttery bread that melts in your mouth
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Texas Toast Crispy Garlic Bread

Simple Easy Homemade Texas Toast
Course Appetizer, Side Dish, Snack
Cuisine American
Keyword bread, quick
Prep Time 5 minutes
Cook Time 5 minutes
Cooling Time 5 minutes
Total Time 13 minutes
Servings 8
Calories 30kcal
Cost $4

Equipment

  • mixing bowl
  • baking sheet
  • Parchment Paper
  • Knife
  • Cooking Pot

Ingredients

  • 8 pieces Texas Toast Bread
  • ¾ stick Butter
  • 2 Cloves Garlic Minces Or 1 tsp jarred garlic
  • ½ tsp Kosher Salt
  • ¼ tsp Black Pepper
  • 1 tsp Parsley

Instructions

  • Preheat Oven to 375°
  • Heat Butter so that it's almost completely melted. You still want it to be be slightly together. Avoid watery butter for this recipe.
  • In a bowl mix: butter, garlic, salt, pepper and parsley
  • Spoon Mixture onto bread slices and spread evenly on only 1 side of bread
  • Place bread on to baking sheet on middle oven rack.
  • Bake for 5 minutes until bread is lightly brown, or to your level of preferred toastiness

Freezing

  • Follow steps above, but do not bake.
  • Place bread on baking sheet and freeze for 15 minutes
  • place quickly frozen bread into freezer safe bag
  • Return to freezer
  • Cook as stated above when ready to use