Americans Are Tired of Tipping: 15 Places You Should Not Have to Tip
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In recent years, the landscape of tipping in the United States has undergone a significant transformation. What was once a straightforward practice of rewarding exceptional service has now become a source of frustration and confusion for many Americans.
Just last week I took my racquetball raquet to get restringed. Right after I swiped my card I noticed a tip was added without me realizing it. It’s my fault for not noticing it. But it inspired me to write this article. I just paid the guy $90 to restring a few racquets, and there was a tip added for doing his job.
The increasing expectation to tip in various situations has led to what some are calling “tipping fatigue.”
This article explores the reasons behind this shift, the impact it has on consumers, and the places where tipping should not be expected.
Let us know if you agree with these, and if we missed any.
Table of Contents
The Evolution of Tipping: From Gratitude to Obligation

Tipping has long been a part of American culture, originating in the late 19th century as a way to reward service workers for their efforts.
Traditionally, tipping was reserved for waitstaff, bartenders, and hotel employees—professions where workers relied on tips to supplement their income. Over time, the practice became ingrained in the service industry, with a standard tip of 15-20% becoming the norm.
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The Modern Tipping Landscape

In recent years, however, the scope of tipping has expanded dramatically. Consumers are now faced with tip requests in a variety of settings, from coffee shops to fast-food restaurants, and even retail stores.
This shift has been significantly influenced by the proliferation of digital payment systems, which often include prompts for tips.
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These digital prompts have changed consumer behavior, making tipping feel more obligatory rather than a gesture of gratitude.
Related: How To Make Money Fast: 23 Creative Ways To Make Quick Cash
The Impact of Tipping Fatigue on Consumers

One of the most significant impacts of tipping fatigue is the financial strain it places on consumers.
With the expectation to tip in more situations, the cumulative cost can add up quickly. For budget-conscious families, this can be particularly burdensome, as they strive to manage their household expenses while still feeling compelled to tip.
Beyond the financial aspect, tipping fatigue also takes an emotional toll on consumers. The constant pressure to tip can lead to feelings of guilt and anxiety, especially when faced with digital payment systems that prompt for tips before the service is even rendered.
These prompts can create uncomfortable social pressure, making consumers feel obligated to tip even when the service is minimal. This shift in gratuity etiquette has left many feeling overwhelmed and frustrated.
15 Places Where Tipping Should Not Be Expected

Here are places where tipping should not be expected. Feel free to add any we missed in the comments.
If you agree with these, like the article too. It’s a “tip” to us that we are writing things readers like.
1. Retail Stores

Traditionally, retail employees have not relied on tips as part of their income. The introduction of tip jars and digital tipping options at checkout counters has blurred the lines.
Consumers should not feel obligated to tip in retail settings, as these employees typically receive a regular wage.
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2. Fast-Food Restaurants

Fast-food establishments are another area where tipping should not be expected. These businesses are designed to provide quick and efficient service, and their employees are usually paid an hourly wage.
While it may be tempting to leave a tip out of habit, it is not necessary in this context. A specific example from the original article mentions a senior citizen in Las Vegas who was shocked to see tip jars at fast-food joints.
3. Self-Service Kiosks

With the rise of self-service kiosks in various industries, the expectation to tip has extended to situations where there is minimal human interaction. Consumers should not feel pressured to tip when they are essentially serving themselves.
Related: Tipping Fatigue? 13 Polite Ways to Say No to Tips
4. Coffee Shops

While tipping at coffee shops has become more common, it is not a requirement. Baristas are typically paid an hourly wage, and tipping should be reserved for exceptional service rather than an automatic gesture.
5. Takeout Orders

When ordering takeout, the expectation to tip is often unclear. Since there is no table service involved, consumers should not feel obligated to tip, although a small gratuity for the effort of preparing the order can be appreciated.
6. Grocery Stores

Grocery store employees, including cashiers and baggers, do not typically rely on tips. These workers are paid an hourly wage, and tipping is not expected in this environment.
Related: The Art of Frugal Food Shopping: How To Save On Groceries
7. Drive-Thru Windows

Similar to fast-food restaurants, drive-thru windows are designed for quick service. Employees working in these settings are usually paid an hourly wage, and tipping is not necessary.
8. Delivery Services with Service Fees

Many delivery services now include a service fee in the total cost, which is intended to cover the delivery person’s compensation. In such cases, an additional tip is not required, although it can be given for exceptional service.
9. Hotel Housekeeping

While tipping hotel housekeeping staff is a common practice, it is not mandatory. Guests should feel free to tip based on the quality of service and their own discretion.
Related: How To Get A Cheaper Hotel Room: My Tricks To Save On Hotel Stays
10. Ride-Sharing Services

Ride-sharing services like Uber and Lyft have introduced in-app tipping options, but tipping is not obligatory. Riders should tip based on the quality of the ride and the driver’s professionalism.
11. On The Entire Restaurant Bill

Lately there has been a shift towards displaying the suggested tip on the entire bill. The amount tipped on should be the price of the food and drinks. No tipping on the amount added for taxes or additional fees should be added to the bill.
Related: I Quit!: How To Write Your Two Weeks Notice Letter
12. Fitness Studios and Gyms

Boutique fitness centers and gyms now often have digital tipping options for trainers and class instructors, which wasn’t traditionally expected in the past​.
Related: How To Start A Fitness YouTube Channel [In 5 Simple Steps]
13. Pet Stores and Grooming Services

Some pet stores that offer grooming and other services have started adding digital tip options, a new trend for this sector​.
14. Medical Offices and Pharmacies

Some clinics and pharmacies with in-store health services have begun to include tip jars or digital tipping prompts, which is a significant shift from traditional norms​.
Related: 30 Ways to Save on Prescription Medications
15. Convenience Stores

Digital tipping has made its way into convenience stores, particularly at self-checkout counters or for clerks, even though this was not a customary practice before​
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The Future of Tipping: Finding a Balance

As tipping fatigue continues to grow, there is a need to reevaluate current tipping practices. Consumers and businesses alike must find a balance that allows for fair compensation without placing undue pressure on customers.
This may involve clearer guidelines on when and where tipping is appropriate, as well as a shift towards more transparent pricing models that include service charges upfront.
Employers also play a crucial role in addressing tipping fatigue. By ensuring that employees receive fair wages, businesses can reduce the reliance on tips as a primary source of income.
Some employers have experimented with no-tipping policies and equitable wages to reduce reliance on tips. This shift can help alleviate the financial and emotional burden on consumers, creating a more equitable system for all parties involved.
Related: Tipping Fatigue: Americans Fed Up with Shift in Gratuity Etiquette
Here’s A Tip

Tipping fatigue is a growing concern for many Americans, as the expectation to tip in various situations continues to expand.
By understanding the historical context of tipping, recognizing the impact on consumers, and identifying places where tipping should not be expected, individuals can navigate the new tipping landscape with confidence.
Ultimately, finding a balance between fair compensation and consumer satisfaction will be key to addressing this issue and creating a more sustainable gratuity etiquette for the future.
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