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Cha ching queen living a big life on a little budget.
ByErin Updated onJuly 26, 2024 Reading Time: 8 minutes
Home » Eat » Dairy Free, Gluten Free Cloud Bread Recipe

Dairy Free, Gluten Free Cloud Bread Recipe

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This gluten-free cloud bread recipe is easy to make and is a low carb bread.  Since this fluffy and light bread substitute has no flour, it’s a great bread alternative for those on special diets.

Table of Contents

  • What is Cloud Bread?
  • It’s Keto Bread, Gluten Free Bread, and Low Carb Bread all in One!
  • Does Cloud Bread Have Carbs?
  • How to Make Cloud Bread
  • Keto Gluten-Free Dairy-Free Cloud Bread Recipe
  • Keto Gluten-Free Dairy-Free Cloud Bread Recipe – Printable Card
  • Gluten Free, Dairy Free Cloud Bread With Coconut Oil Recipe
  • Gluten Free, Dairy Free Cloud Bread With Coconut Oil Recipe – Printable Card
  • Gluten-Free Cloud Bread With Dairy-Free Cream Cheese Recipe
  • Gluten-Free Cloud Bread With Dairy-Free Cream Cheese Recipe – Printable Card
  • More Variations Of Cloud Bread Recipes
  • Next Up From ChaChingQueen

What is Cloud Bread?

Cloud bread is a low-carb, keto-friendly alternative to traditional bread made with eggs and cream cheese. It’s light, fluffy, and takes only minutes to make. Many cloud bread recipes you find online will have some dairy product. 

However, I was able to create a dairy-free cloud bread recipe using the ingredients and instructions below.

It’s Keto Bread, Gluten Free Bread, and Low Carb Bread all in One!

Since I’ve been trying to limit my gluten consumption, I have been searching for some gluten-free alternatives to bread.  For those on a gluten-free diet, Paleo, Keto, or low-carb diet, this Cloud Bread recipe makes a great sandwich, crust, or topping.

In addition, if you are looking for a dairy free bread, this is a dairy-free cloud bread recipe as well. In this case, I used cloud bread as gluten-free sandwich bread and as a gluten-free hamburger bun.

There are all kinds of options for using this gluten-free egg bread for meals and snacks.

Related Recipes

  • Last Minute Sprite Bread Recipe. Beer Bread Without Beer
  • 25 Restaurants That Are Surpisingly Keto-Friendly
  • 7 Signs That The Ketogenic Diet Is Probably Not For You

Does Cloud Bread Have Carbs?

According to Women’s Health Magazine, cloud bread has only one gram of carbs per “cloud.”

How to Make Cloud Bread

Dairy Free, Gluten Free Cloud Bread Recipe

Keto Gluten-Free Dairy-Free Cloud Bread Recipe

Ingredients for this Low Carb Bread Recipe:

  • 2 eggs
  • 1/8 tsp salt
  • 1/4 tsp cream of tartar
  • 1/2 cup almond flour (optional)

Gluten-Free Cloud Bread Recipe Directions:

  • First, preheat oven to 300 degrees.
  • Crack 2 eggs.  Place the whites in the mixing bowl and the yolk in a separate bowl.
  • Then, add salt and cream of tartar to the egg whites and beat with a mixer on high speed until soft peaks form.
  • If you like your cloud bread dense, then add 1/2 cup almond flour to the bowl with the egg yolks. Mix those together.
  • Next, fold the yolk mixture into the egg white mixture.
  • Cover a baking sheet with parchment paper.
  • Then, drop big spoonfuls of the mixture onto the baking sheet.  Shape into a more rounded form if desired.
  • Bake for 25 – 30 minutes.
  • Next, let cool on a rack.
  • Finally, store in a container or zippered baggie in the refrigerator for a few days.
Cloud Bread Gluten Free Recipe - Keto Bread Recipe
Keto Gluten-Free Dairy-Free Cloud Bread
A sandwich with leafy greens and a patty between two flat pieces of bread is placed on a plate. The background has a tiled wall. The text "chachingqueen.com" is visible at the bottom, hinting at their delicious cloud bread recipe.

Keto Gluten-Free Dairy-Free Cloud Bread Recipe – Printable Card

If you are looking for a Keto bread recipe or a gluten-free bread recipe, then try this cloud bread that is low carb and dairy free.
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Total Time 35 minutes mins
Course Breakfast, dinner, lunch, Main Course
Cuisine gluten-free
Servings 2
Calories 1 kcal

Equipment

  • Mixing Bowls
  • Measuring Spoons
  • baking sheet
  • Cooling Rack

Ingredients
  

  • 2 eggs
  • 1/8 tsp salt
  • 1/4 tsp cream of tartar
  • 1/2 cup almond flour optional

Instructions
 

  • First, preheat oven to 300 degrees.
  • Crack 2 eggs. Place the whites in the mixing bowl and the yolk in a separate bowl.
  • Then, add salt and cream of tartar to the egg whites and beat with a mixer on high speed until soft peaks form.
  • If you like your cloud bread dense, then add 1/2 cup almond flour to the bowl with the egg yolks. Mix those together.
  • Next, fold the yolk mixture into the egg white mixture.
  • Cover a baking sheet with parchment paper.
  • Then, drop big spoonfuls of the mixture onto the baking sheet. Shape into a more rounded form if desired.
  • Bake for 25 – 30 minutes.
  • Next, let cool on a rack.
  • Finally, store in a container or zippered baggie in the refrigerator for a few days.
Keyword bread
Cloud Bread Gluten Free Recipe Baking
How to make cloud bread - Gluten Free Paleo Recipe

Gluten Free, Dairy Free Cloud Bread With Coconut Oil Recipe

This delicious cloud bread recipe is perfect for those who are looking for a dairy-free version of this popular treat. This cloud bread recipe is similar to the first one, but includes coconut oil and Italian seasoning.

It’s light, fluffy, and delicious!

A baking sheet with several cloud bread doughnuts on it.

Gluten Free, Dairy Free Cloud Bread With Coconut Oil Recipe – Printable Card

Low Carbs fluffy bread
Print Recipe Pin Recipe
Course Side Dish
Cuisine American
Servings 4
Calories 375 kcal

Equipment

  • Medium Mixing Bowl
  • baking sheet
  • Parchment Paper
  • Measuring Spoons
  • Measuring Cups
  • Stand or Hand Mixer
  • Spatula

Ingredients
  

  • 4 Large Eggs
  • ½ t Cream of Tartar
  • 2 T Coconut Oil Melted
  • 1 t Italian Herb Seasoning
  • ½ t Sea Salt

Instructions
 

  • Preheat oven to 300°F and line a baking sheet with parchment paper.
  • In a medium bowl, whisk together egg whites and cream of tartar until soft peaks form. Gradually add in the sugar and continue to whisk until stiff peaks form.
  • In a separate bowl, mix together egg yolks, melted coconut oil, Italian herb seasoning, and sea salt until combined.
  • Gently fold the egg yolk mixture into the egg white mixture until everything is evenly combined.
  • Spoon the batter onto the prepared baking sheet in 8 mounds and spread out slightly with a spoon or spatula.
  • Bake for 25 minutes or until golden brown on top and cooked through in the center. Allow to cool before serving or storing in an airtight container for up to 3 days. Enjoy!
Keyword bread, easy, gluten free

Ingredients for Gluten Free, Dairy Free Cloud Bread With Coconut Oil

  • 4 large eggs, separated
  • 1/2 teaspoon cream of tartar
  • 2 tablespoons coconut oil, melted
  • 1 teaspoon Italian herb seasoning
  • 1/2 teaspoon sea salt

Instructions for Gluten Free, Dairy Free Cloud Bread With Coconut Oil

  1. Preheat oven to 300°F and line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together egg whites and cream of tartar until soft peaks form. Gradually add in the sugar and continue to whisk until stiff peaks form.
  3. In a separate bowl, mix together egg yolks, melted coconut oil, Italian herb seasoning, and sea salt until combined.
  4. Gently fold the egg yolk mixture into the egg white mixture until everything is evenly combined.
  5. Spoon the batter onto the prepared baking sheet in 8 mounds and spread out slightly with a spoon or spatula.
  6. Bake for 25 minutes or until golden brown on top and cooked through in the center. Allow cooling before serving or storing in an airtight container for up to 3 days. Enjoy!

Gluten-Free Cloud Bread With Dairy-Free Cream Cheese Recipe

This cloud bread recipe is a great gluten-free and dairy-free alternative to traditional bread. It’s made with just three simple ingredients: eggs, cream of tartar, and cream cheese.

The egg whites are whipped until they form soft peaks, then the cream cheese and cream of tartar are added for extra flavor and texture. The result is a light, fluffy bread perfect for sandwiches or toast.

A sandwich with leafy greens and a patty between two flat pieces of bread is placed on a plate. The background has a tiled wall. The text "chachingqueen.com" is visible at the bottom, hinting at their delicious cloud bread recipe.

Gluten-Free Cloud Bread With Dairy-Free Cream Cheese Recipe – Printable Card

Gluten-Free Cloud Bread With Dairy-Free Cream Cheese Recipe
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Total Time 27 minutes mins
Course Side Dish
Cuisine American
Servings 4
Calories 375 kcal

Equipment

  • mixing bowl
  • baking sheet
  • Parchment Paper
  • Spatcula
  • Stand or Hand Mixer
  • Measuring Spoons

Ingredients
  

  • 4 Large Eggs
  • ½ t Cream of Tartar
  • 2 oz Dairy Free Cream Cheese

Instructions
 

  • Preheat oven to 300°F (150°C). Line a baking sheet with parchment paper.
  • In a medium bowl, beat egg whites until frothy. Gradually add in cream of tartar while continuing to beat until soft peaks form.
  • In a separate bowl, beat together the egg yolks and dairy-free cream cheese until smooth. Gently fold the egg yolk mixture into the egg whites until combined.
  • Spoon the batter onto the prepared baking sheet in 8 equal mounds, leaving enough space between them for spreading during baking. Bake for 25 minutes or until golden brown on top and cooked through in the center when tested with a toothpick. Allow to cool completely before serving or storing in an airtight container for up to 3 days at room temperature or refrigerated for up to 5 days. Enjoy!
Keyword bread, gluten free

Ingredients for Gluten-Free Cloud Bread With Dairy-Free Cream

  • 4 large eggs, separated
  • 1/2 teaspoon cream of tartar
  • 2 ounces dairy-free cream cheese

Instructions for Gluten-Free Cloud Bread With Dairy-Free Cream

  1. Preheat oven to 300°F (150°C). Line a baking sheet with parchment paper.
  2. In a medium bowl, beat egg whites until frothy. Gradually add in cream of tartar while continuing to beat until soft peaks form.
  3. In a separate bowl, beat together the egg yolks and dairy-free cream cheese until smooth. Gently fold the egg yolk mixture into the egg whites until combined.
  4. Spoon the batter onto the prepared baking sheet in 8 equal mounds, leaving enough space between them for spreading during baking. Bake for 25 minutes or until golden brown on top and cooked through in the center when tested with a toothpick. Allow to cool completely before serving or storing in an airtight container for up to 3 days at room temperature or refrigerated for up to 5 days. Enjoy!

More Variations Of Cloud Bread Recipes

Gluten Free Cloud Bread Recipe
How To Make Cloud Bread
Cloud Bread Gluten Free Recipe - Sandwich Bread Best Low Carb Bread Recipes
Cloud Bread With Cheese

Cloud bread is a delicious, low-carb alternative to traditional bread. It’s made with just a few simple ingredients and can be prepared in a variety of ways.

The most basic recipe for cloud bread requires only three ingredients: egg whites, cream of tartar, and cream cheese. This recipe is easy to make and yields a fluffy, light loaf that tastes great as toast or as part of a sandwich.

Another popular recipe for cloud bread uses four ingredients: egg whites, cream of tartar, sugar, and cornstarch. This version is slightly sweeter than the original and has a unique texture thanks to the addition of cornstarch.

It’s also great for making colorful creations like rainbow swirls or fun shapes like stars or hearts.

Finally, the mascarpone cloud bread recipe uses four ingredients: egg whites, cream of tartar, mascarpone cheese, and Italian herb seasoning.

This version has an extra creamy texture thanks to the mascarpone cheese and it adds a hint of flavor from the herbs. It’s perfect for adding some extra flavor to your sandwiches or toast!

No matter which recipe you choose, cloud bread is sure to be a hit with everyone in your family! With its light texture and delicious flavor options, it’s sure to become a staple in your kitchen.

Next Up From ChaChingQueen

  • How to Make Cauliflower Pizza Crust or Pie Crust (Paleo and Gluten Free) Recipe
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